We also create new recipes
and recommend wine pairing:
WHITE WINE:
SAUVIGNON BLANC, ALTO ADIGE
Made by several small growers, a rare true, high-quality Alto Adige wine at an affordable price. This is a brisk, sprightly wine with aromas of citrus, stone fruits, wild flowers, and stinging nettles.
BURRATA SALAD
SPINACH SALAD
CANNELLONI RICOTTA E SPINACI
GNOCCHI ALLA ROMANA
YOUR FAVORITE PIZZA
ANY DESSERT
RED WINE:
CHIANTI CLASSICO, TENUTA DI ARCENO, TOSCANA
Spice, bright fruit and hints of violets on the nose, Flavors of fresh raspberries, licorice and orange peel.
TIROLESE SALAD
BURRATA SALAD
BRESAOLA ALLA CAMPAGNOLA
PEPERONATA CON BURRATA
YOUR FAVORITE PIZZA
ANY DESSERT
WHITE SPARKLING WINE:
PROSECCO, Veneto
Very fruity and aromatic with hints of wisteria flowers and Rennet apples.
INSALATA MISTA
CAESAR SALAD
BURRATA SALAD
BRESAOLA ALLA CAMPAGNOLA
GNOCCHI ALLA ROMANA
YOUR FAVORITE PIZZA
ANY DESSERT
RED SPARKLING WINE:
LAMBRUSCO DELL'EMILIA ROMAGNA
Organically farmed vineyards. Frothy, fun and fruity with slightly rusty acidity.
INSALATA MISTA
BURRATA SALAD
BRESAOLA ALLA CAMPAGNOLA
CANNELLONI RICOTTA E SPINACI
PEPERONATA CON BURRATA
GNOCCHI ALLA ROMANA
YOUR FAVORITE PIZZA
ANY DESSERT