We also create new recipes

and recommend wine pairing: 


WHITE WINE:

SAUVIGNON BLANC, ALTO ADIGE

Made by several small growers, a rare true, high-quality Alto Adige wine at an affordable price. This is a brisk, sprightly wine with aromas of citrus, stone fruits, wild flowers, and stinging nettles.

  • BURRATA SALAD

  • SPINACH SALAD

 

  • CANNELLONI RICOTTA E SPINACI

  • GNOCCHI ALLA ROMANA

 

  • YOUR FAVORITE PIZZA

 

  • ANY DESSERT

 

RED WINE:

CHIANTI CLASSICO, TENUTA DI ARCENO, TOSCANA

Spice, bright fruit and hints of violets on the nose, Flavors of fresh raspberries, licorice and orange peel.

  • TIROLESE SALAD

  • BURRATA SALAD

 

  • BRESAOLA ALLA CAMPAGNOLA

  • PEPERONATA CON BURRATA

 

  • YOUR FAVORITE PIZZA

 

  • ANY DESSERT

WHITE SPARKLING WINE:

PROSECCO, Veneto

Very fruity and aromatic with hints of wisteria flowers and Rennet apples.

  • INSALATA MISTA

  • CAESAR SALAD

  • BURRATA SALAD

 

  • BRESAOLA ALLA CAMPAGNOLA

  • GNOCCHI ALLA ROMANA

 

  • YOUR FAVORITE PIZZA

 

  • ANY DESSERT


RED SPARKLING WINE:

LAMBRUSCO DELL'EMILIA ROMAGNA

Organically farmed vineyards. Frothy, fun and fruity with slightly rusty acidity.

  • INSALATA MISTA

  • BURRATA SALAD

 

  • BRESAOLA ALLA CAMPAGNOLA

  • CANNELLONI RICOTTA E SPINACI

  • PEPERONATA CON BURRATA

  • GNOCCHI ALLA ROMANA

 

  • YOUR FAVORITE PIZZA

 

  • ANY DESSERT